Teens always want food.....always. At our last TAB meeting, it was decided that a Teens Taste the World Party might be just the thing for November.

Cynthia is a master egg roll maker, so she demonstrated the fine art, then kids tried their hand at making their own egg rolls. Cynthia fried them, of course, while the kids went into the other room for origami.

Table settings can be quite elaborate or very simple. In case any of these kids ever make it to the White House for dinner, they are now prepared. We covered the table with white paper and then talked them through drawing their place settings. The buffet table included Indian fare, Chinese, as well as some Ethiopian sponge bread, among other things.

The last activity was creating a trifle for dessert. Because it is holiday time, we used brownies and candy canes, for a festive treat.

Some were surprised that they had been eating vegetables without realizing it.
Yeah us!